Barbecue Pork Back Ribs and Chicken
 Rolls and Butter
Roast Round of Beef, Barbecue Pork Back Ribs and Chicken
Rolls and Butter
Grilled Hamburgers and Hot Dogs
Buns and Condiments Lettuce, Tomato, Cheese, Onions and Pickles
Grilled Marinated Chicken Breast Sandwich
Kaiser Roll Lettuce, Tomato and Pickles
Grilled Marinated Chicken Breast, Hamburgers and Hot Dogs
Buns and Condiments Lettuce, Tomato, Cheese, Onions and Pickles
Barbecue Beef and/or Pork Sandwiches)
Sandwich Rolls
Broiled or Fried Chicken (2 Pieces Per Person)
Rolls and Butter
Broiled or Fried Chicken (1 1/2 Pieces Per Person) PLUS Barbeque Beef or Pork
Sandwiches
Rolls and Butter Sandwich Rolls
Sausage Sandwiches (Fresh Italian, Polish or Bratwurst)
Sandwich Rolls Peppers/Onions
Grilled New York Strip Steak
Garlic Bread |
| PLUS: Three selections... |
- Baked Beans
- Corn on the Cob
- Macaroni Salad
|
- Creamy Coleslaw
- Pasta Salad
- Potato Salad
|
- Mixed Green Lettuce Salad (Italian,
French and Ranch Dressing)
- Relish Tray
|
- Caesar Salad
- Mandarin Salad
- Marinated Vegetable Salad
|
|
| AND: Iced Tea or Lemonade |
• Assorted Soft Drinks |
• Bottled Water |
|
| |
All BARBECUE
AND PICNIC BUFFETS disposable
plates, cups, flatware and napkins. |
|
| |
Barbecue and Picnic
Buffet Pricing • Subject
to Service Fee & Sales Tax |
| |
| DOUBLE-ENTRÉE BUFFETS |
|
|
- Roast Loin of Pork†
- Roast Round of Beef†
- Roast Turkey†
- Baked Ham†
† Carved at the Table
|
- Keilbasa
- Beef Bourguignon
- Beef Stroganoff
- Seafood Newburg
- Blackened Red Fish Creole
- Southwestern Roughey
- Backed Meat Loaf
- Chicken Marsala
- Fried Chicken
- Chicken Fried Chicken Breast
|
- Roasted Chicken
- Chicken Tetrazzini
- Lemon Herb Chicken
- Teriyaki Chicken
- Grilled Boneless Apricot Chicken Breast
- Mostaccioli with Italian
Meat Sauce
- Vegetarian Casserole
|
|
| |
| POTATOES AND PASTA: One selection... |
- New Potatoes
- Au Gratin Potatoes
- Oven-Browned Potatoes
- Mashed Potatoes with Gravy
|
- Parsley Potatoes
- Scalloped Potatoes
- Rice Pilaf
- Savory Bread Dressing
|
- Buttered Fettuccini or Other Pasta
- Red Beans and Rice
|
|
| |
| VEGETABLES: One selection ... |
- Sauteed Fresh Vegetables
- Green Beans Almondine
- Whole-Kernel Corn
- Glazed Whole Baby Carrots
- Braised Red Cabbage
|
- Baked Beans
- Italian Medley (Zucchini, Cauliflower,
Carrots and Italian Beans)
- Scandinavian Medley (Green Beans,
Peas, Carrots, Zucchini and Onions)
|
- Oriental Medley (French-Cut Green
Beans, Broccoli, Onion and Red Peppers)
- Capri Medley (Yellow Squash, Zucchini,
Carrots and French-Cut Green Beans)
- Broccoli and Cauliflower Medley
|
|
| |
| SALADS: Two selections ... |
- Mixed Green Lettuce Salad
(Italian, French and
Ranch Dressings)
- Fresh Vegetable Tray
- Marinated Vegetable Salad
|
- Super Slaw
- Potato Salad
- Pasta Salad (Creamy or Vinaigrette)
- Coleslaw (Creamy or Vinaigrette)
- Thunderbird Salad
|
- Fresh-Fruit Tray
- Relish Tray
- Caesar Salad
- Mandarin Salad
- Black Beans and Corn with Red Peppers
|
|
| |
All DOUBLE-ENTRÉE MEALS include rolls and butter; coffee and iced tea;
condiments;
and disposable plates, cups, napkins and flatware. |
|
Double-Entrée Buffet Pricing • Subject to Service Fee & Sales
Tax |
| |
| BREAKFAST AND BRUNCH |
| |
| CONTINENTAL BREAKFAST |
- Assorted Breakfast Rolls: Danish,
Muffins, Coffee Cake, Bagels
|
- Arrangement of Fresh Fruit
- Juice, Coffee
|
| Add an Egg Casserole to the Continental Breakfast for
an additional $2.75. |
|
| |
| HOT BREAKFAST MENU |
- Scrambled Eggs
- Ham, Bacon or Sausage (choose two)
|
- Breakfast Potatoes
- Fresh Fruit
|
- Assorted Breakfast Pastries
- Juice, Coffee
|
|
| |
| BRUNCH MENU |
- Egg Strata, Quiche, Sunshine Casserole,
French Toast Casserole or Chili
Rellenos Casserole
- Baked Ham, Carved at the Table
|
- Bacon, Sausage
- Cheese Blintzes with Raspberry
Sauce
- Lyonnaise Potatoes
|
- Fresh Fruit Arrangement
- Assorted Breakfast Pastries
- Juice, Coffee
|
|
| Additional Coffee – $12.00 Per Gallon |
All BREAKFASTS AND BRUNCHES include disposable plates, cups, flatware and napkins.
China is available at additional cost. |
|
| |
All BOX
LUNCHES include disposable plates, cups,
flatware and napkins. China is available at additional cost. |
|
| |
ADDITIONAL INFORMATION
- Complete party-planning assistance is available, for every
aspect of arrangements – from location to entertainment
to decorations.
- Health-conscious alternatives are available upon request (e.g.,
margarine, skim milk, etc.).
- This establishment recognizes the increased risk of eating
certain raw or undercooked foods, such as ground beef, eggs,
or oysters. For your safety, we will only serve raw or undercooked
foods per individual customer order.
Custom-Designed Menus
- We can custom-design menus for any occasion on request.
Buffet Events
- Guests serve themselves.
- Seats may be assigned or guests may choose their own
seats.
- China service or disposables are appropriate.
Sit-Down Service
- Guests are served all courses at their tables.
- China service is required.
|
Availability
- Closed holidays: New Year’s Day, Easter, Memorial
Day,
Fourth of July, Labor Day, Thanksgiving, Christmas Eve and
Christmas Day.
- Parties on Sundays must be 100 people or more, or special
pricing arrangements may be made.
Delivery
- A fee of $60 is charged for all deliveries on all Saturdays and
Sundays, and before 8:30 a.m. and after 5 p.m. on weekdays.
Service Personnel
- Parties of fewer than 100 people are charged $20 per hour per
service person ($80 minimum). Parties of more than 100 are charged
20% of the food order. (Gratuity at your discretion.)
- Parties requesting bartenders are charged $20 per hour per bartender
($80 minimum).
- Parties requiring chefs on location are charged $100 per chef.
Pricing and Tax
- All prices are subject to a service charge and sales tax as required
by state law, and are subject to change.
- Visa, MasterCard, American Express and Discover are accepted.
|
|
|
