Custom Menus for Every Event

Beyond the menus below, we’ll work with you to craft a custom menu that reflects your event’s theme & vision. Whether it’s an ice-sculpted seafood display, a Kentucky Derby brunch, or your own idea, we’ll bring it to life.

Hors D’oeuvres & Starters

Cocktail Hours Passed Canapes

A tray holding multiple small glass jars filled with an hors d'oeuvre, each garnished with cheese, sprigs of herbs, and toothpicks.
Mini taco cones with salmon, cream, capers, and black sesame seeds on a serving tray.

Classic Hors D’oeuvres Bar

A wooden serving tray filled with small appetizers of bread, cheese, sliced beef, herbs, and sauce garnished with chopped herbs.

Buffet-Style Hors D’oeuvres

Pre-curated selection of Hors D’oeuvres

Build Your Own

Person serving appetizers with croquettes and vegetable toppings on a white plate at a catering event.
Assorted small appetizers and finger foods arranged on a white platter, including mini sandwiches with tomato, basil, and cheese, and bite-sized croquettes topped with sauce and herbs.

Specialty Hors D’oeuvre Stations

Stations where guests customize their dish with assorted toppings & accompaniments

Buffet Offerings

Picnic Buffets

Includes 3 Sides & Iced Tea | Lemonade, Soft Drinks or Bottled Water

Dinner Buffets

Single Entrée + 3 sides | Two Entrées + 4 sides | Three Entrées + 4 sides

Side Selections

Specialty Buffets

A black serving tray filled with grilled chicken skewers on a table.
Cooked chicken thighs in a savory brown sauce topped with pecan nuts.
A tray of beef tartare topped with crumbled white cheese and toothpicks for serving.

Plated Entrées

Elegant dining table set with floral arrangements, candlelight, glasses of water and wine, plates of various foods including salad, fried chicken, and bread.
Three plates of gourmet food on a white table. The top left plate has mashed potatoes, a vegetable medley, and a breaded dish topped with sauce and capers. The bottom left plate has asparagus, a baked dish with cheese, and mashed potatoes, garnished with purple flowers. The right plate has a piece of meat with sauce, mashed potatoes, and green grapes, garnished with purple flowers. There are wine glasses and small shot glasses on the table.

Entrées

Single or Double Entrées | Includes rolls, butter, coffee, one starch, one vegetable & salad

Side Selections

Desserts & Late Night Snacks

A dessert in a glass bowl with whipped cream, a cherry, chocolate shavings, and a small bottle of Kahlua on top.

Desserts

Tray of waffle cones filled with vanilla ice cream, arranged on a round silver platter at a dessert table.

Late Night Snacks

Breakfast & Lunch

A table with various dishes and a fruit platter, including a mixed green salad, pasta salad with vegetables, and an arrangement of fresh fruits such as strawberries, melons, grapes, pineapple, blueberries, blackberries, and slices of orange with mint leaves.

Individual Salads

Breakfast

Plate of sliced chicken and vegetable wraps decorated with purple flowers on a dark table.

Sandwiches

Ready to Start Planning?